Jérôme Bonneau, Master Artisan Baker, is always full of innovative ideas. He takes pleasure in combining modernity with tradition in his bakery recipes where different ingredients complement each other – like walnuts and chorizo. Everything is made exclusively from quality raw materials, such as the 100% French Agri-ethical certified flour.  Made from fresh, quality products, the excellent range of snacks reflects his wish to offer tastier creations than ever.These can be enjoyed in the shade provided in the dedicated outdoor area.  The artisan patisseries are full of flavour, including the delicious mignardises that are extremely popular.
Treat yourself to a comforting break at any time of day!